A diamond cut characterized by a flat base and a domed crown composed of triangular facets is an antique style of faceting. These facets, typically ranging from 3 to 24, converge at a central point creating a rose-like appearance. As an example, envision a low, gently rounded diamond with numerous triangular surfaces reflecting light in a subtle, diffused manner; this exemplifies the aesthetic of this particular cut.
This faceting style’s significance lies in its historical prevalence and unique visual appeal. Prior to the advent of modern brilliant cuts, this was a common method for enhancing the inherent beauty of rough diamonds. Its lower profile allows for greater perceived size compared to deeper cuts of similar carat weight, and its soft, romantic sparkle offers a distinctive alternative to the intense brilliance of modern cuts. This faceting style, therefore, offers collectors and jewelry enthusiasts a link to the past and a softer, more subtle expression of diamond beauty.